Cabins & Bathrooms:




Both Aggressor yachts feature 3 Master Suites staterooms with two single berths or 1 queen by request, lavatory, private head and shower, hair dryers, port window and TV/DVD/MP3




Public Areas:




Partially covered deck with hot tub and an assortment of sitting areas with tables - Partially covered sun deck with chase lounges, complete wet bar, assortment of sitting areas, 2 hammocks.  Bar-b-que grill area.  Elegant dining area with “sit down” style dining. Full-service galley with freezer and refrigerator storage.




Special Features:



  1. Dive deck with personal gear lockers, freshwater showers, rinse tank, and camera table.



Meals and Dining:




The menu onboard is varied and plentiful, with a variety of fresh tropical fruits, local and international cuisine.  Each morning, breakfast is served with fresh fruits, cereals and juices, with the hot entrée of your choice.  Lunches feature hot soups, salads and sandwiches and/or entrées.  Dinners are diverse, including seafood, beef or chicken. Each evening, enjoy fresh homemade desserts.  Please notify our office of any special dietary requests and feel free to bring your favorite candy or snack.





Soft drinks, ice tea, local beer and wine are complimentary. Unfortunately, the vessels are unable to offer diet coke due to not being available in returnable bottles. Due to the need of limiting cans in Galapagos because of trash, this is not available. We suggest you bring your favorite brand of liquor or pick-up some at the last duty-free port before entry into Ecuador. Drinking and diving do not mix. Once you consume alcohol, you become a snorkeler until the next day.